Professionally designed in collaboration with Lindsay Hill Interiors, these Chloe and Cotton bread boards offer a clean design which brings warmth and style to your kitchen.


We produce our decorative Chloe and Cotton bread boards with natural acacia wood for its high durability, water resistance and beauty.  In fact, the English Royal Navy valued acacia for its durability and water-resistant properties, using it as a primary building material for certain ships.
Since our bread boards are made with natural acacia wood; each board is different and has its own unique beauty - no two bread boards are identical!  


The grain varies between straight and wavy patterns, and the color ranges from a light ivory to a dark walnut color.  We feel each board’s unique grain and rich contrasting colors makes it ideal for decor purposes and gives it gorgeous blending quality.


22.5 inch length (including handle; 18.5 inches excluding handle),  10 inches wide; measures 1 inch thick; and features 2 cross stripes.


Ideal for use as a bread board, charcuterie board or cheese board, these thick wood boards are perfectly on trend for today's style. 


Our board comes with a jute rope through handle, and our Chloe and Cotton logo comes laser engraved on the back side of the handle.

Chloe and Cotton Large Rectangular Acacia Wood Bread Board 22.5" inch | Kitchen

SKU: Chloeboard-Rectangle47-Stickerless
  • We hope you love your purchase!  If you are not 100% satisfied with your purchase, you can return the product and get a full refund or exchange.

    You can return a product for up to 30 days from the date you purchased it.

    Any product you return must be in the same condition you received it and in the original packaging. 

    Chloe and Cotton will pay for the return shipping in the event of damaged product; otherwise you will be responsible for paying return shipping costs.  Please contact us either using the above from or at

  • Chloe and Cotton bread boards have been treated with food safe, non-toxic mineral oil.  Mineral oil was chosen for three reasons; first mineral oil does not affect the tonal qualities of the wood and enhances the beautiful patina.  Second; mineral oil is used to protect the wood from water absorption.  A board that is treated with mineral oil prevents liquids from penetrating the board, which is often the source of germs and bacteria.  Third, mineral oil protects the wood during the drying process so that it does not dry too quickly, causing cracking and warping.  It also protects it from large changes in climate, temperature and humidity which commonly occur when shipped across varying geographical locations.

    As your Chloe and Cotton bread board is used, ages and dries it requires re-application of food safe mineral oil.  We recommend Thirteen Chefs, UltraPro or similar food grade mineral oil products.  Follow the manufacturer’s instructions for application.

    Your new bread board should be hand-washed but not soaked in water and not exposed to extreme hot or cold temperatures.  Avoid placing your bread board in prolonged, direct exposure to the sun, as the sun's ultraviolet rays can cause the wood to dry out.  Acacia wood products, like all wood products, should not be placed in the dishwasher.